One of the things I love about Derby is its ability to continuously surprise. I had the pleasure of attending the Derby Grammar School’s Food Fayre & Open Day earlier this month. One of the day’s highlights was chatting to fellow foodie and cool as a cucumber Head Chef Chris Parry in residence at The Blacksmith’s Loft, Derby. Whoever thought…
Hello World, How are you? It’s the last day of November and with Christmas only three Saturday’s away, it’s all systems a go go here in Derby. I love Christmas and everything it brings, from quaint foodie fayres to seasonal menus taking prime position at restaurants. I’ve been to two festive fayres in as many weeks and loved them both.…