*Review by invite, food and drink complimentary* When was the last time you leapt for joy? It could be a physical, or metaphorical uptick in emotion. The last time my heart did a little skippity-do-dah was when I discovered that Gusto was opening a new restaurant in Nottingham. Having dined at all eight of their eateries in their stellar stable,…
Elf, roasted chestnuts, mince pies, mulled wine, turkey. If you’re not a fan of the aforementioned Christmas turkey staple, then stay glued. I love seafood and wish there were more specialist seafood eateries around. As I want to eat less meat and switch over to fish instead, I’m actively looking at more fish recipes and restaurants to lead a fish-…