Writing about food and this great industry is one of my passions, which is why I’m in the middle of compiling a feature on food award ceremonies. In the meantime, and sticking with this theme, I bring you an exciting Q&A with Asad Moghal, the Inward Investment and PR Officer for Marketing Derby. Asad has been with Marketing Derby for two…
Derby is one very exciting place to be right now. Carnero Lounge is the latest eatery to throw open its pretty doors to the public. Nestled on Peter Street slap bang in Derby city centre, the concept bar and restaurant is already wowing diners and drinkers looking for a place with that something special. The launch party for Carnero Lounge…
Hi all, as you know, I’m on a mission to get to know more about the people in the food industry, both front of house and behind the scenes. This week’s turn is the fabulous Cosy Club Derby, where I caught up with Tony Curry. Here is what he had to say about the Cosy Club menu, and sneak peeks…
Derby is a cool city whose food scene is expanding at a steady rate. The Cosy Club is the newest kid on the foodie block to serve tasty dishes to discerning diners in Derby and beyond. The launch on Friday evening saw local businesses, members of the press and Cosy Club enthusiasts patronise the stunning building on Victoria Street. Having…